It’s beginning to look a lot like Christmas! Well if we are
honest it’s actually been looking like that since late September really. Let’s
face it further, the minute the twelfth minute the twelve bell tolls on the 25th
you know stores will be stocking Cadbury Cream eggs. (Ironically just before
typing this I was at my local Premier and they already had some by the till.
Though knowing them they are probably left over from this year).
Before
that though lets rejoice for we are now officially in advent time territory.
Which means I get to open my advent calendar, YAAAAAAAYYY! Twenty-five days of
tiny cheap chocolate. In celebration of that I’m going to do two things in today’s
post, firstly I’m going to announce my December challenge! From now until the
glorious festive day itself I will be only reviewing Christmas themed products.
I know this isn’t much of a challenge right now but remember theres a lot of
tat out for the season too.
Festive fun begins |
Secondly
and less exciting is that I will be reviewing a product of some kind. Shock,
horror I know. I’m starting with a nice branded product to settle me in to this
challenge. I’m sure many of you will be hoping that I will find more Murder
Motel type dubious items which may kill me. At the very least they could have
me reaching for the Brandy butter, and the sherry and Santa’s share too.
Todays
review should be of my advent calendar really. However tradition for me
dictates I open it before I go to bed. Too late for this post then. Have no
fear I’ll bring it forth before you tomorrow and anyway I have an item ready
anyway.
They do look impressive |
I bring
you a Mr. Kipling Winter Whirls; these are a slight variation on the classic Vienesse
whirl. The items not quite a biscuit nor is it quite a cake either. One of
those items that find themselves in a teatime limbo, like a Jaffa cake. Anyway
he festive difference is that alongside the usual buttercream filling is some
mincemeat for good effect. Sounds nice, although I’m not a big fan of usual
whirls bit too plain.
I try a bite and the same problem
occurs again. The biscuit/cake top and bottom are just too large. This wouldn’t
matter except I don’t find them that pleasant. They are very soft and very
crumbly with a little bit of a buttery flavour. The outside is dusted with
sugar which does its best to add some sweetness. The texture is also quite
flaky and has an almost pastry like feel about it.
Separation not so bad here, Yes I pulled a few apart. |
The next problem is the amount of
filling and as per regular filling tradition it’s rather lacking. Worse still
when I opened one up I discovered why there’s little blend of flavour. Partly it’s
because the mincemeat rather overpowers the buttercream. But mostly as they
appear to have separate sides of the biscuit. I tried some buttercream on its
own and found it to be a bit too sweet. It’s odd then that the flavour is so
lost.
Overall they aren’t a bad start
to this advent challenge, after all at least there edible. Plus these things
always impress with guests so I can offload the rest of the pack there.
Score
5 out of 11
Found
Tesco's
Final Thoughts
There are some cool products I've been saving for this challenge!
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